

| Personal Palate Services by Chef Ron Richards |
| Menu Selections This Menu represents a sample only. Chef Ron will accommodate any request. All Entrees will be prepared with appropriate sides of your choice or chef’s recommendation |
| Soups Maryland Crab Soup Parmesan Corn Chowder Tomato Basil Vegetable Beef New England Chowder Manhattan Clam Chowder Salads Tomato and Mozzarella Napoleon Artichoke and Parmesan Calamari Salad Shrimp and Melon with Fresh Fruit Classic Caesar Antipasto Fruit Salad Appetizers Brushetta - baguettes with pesto, mozzarella, and fresh salsa finished with balsamic reduction Crab Timbala with Cucumber Cilantro Sauce Proscuitto Wrapped Melon Goat Cheese Stuffed Tomatoes Albacore Stuffed Roasted Peppers Smoked Salmon Cornucopias filled with Marscapone Cheese, Herbs, and Pepper Coulis Pasta/Italian Vodka Sauce Gnnochi with Proscuitto and Peas Bolagnaise Alfredo Brocattelli Vegetable Lasagne Pasta Pie – Capellini tossed with Alfredo and Mushroom Crust Eggplant Rolantini - Embellished with tomato, basil, and mozzarella Veal Melanese Veal Parmesan Veal Primavera Veal Valente Beef Filet Napolean – layered with mixed mushrooms, gorgonzola, and topped with tumbleweed onions in a velvety brandy sauce Classic Wellington Stuffed Filet Peppered Chutney Roast Stuffed Flank Stank Meatloaf with Mushroom Stuffing Tuscan Style Sirloin with Parmesan, Lemon, and Truffle Oil, Portabella Mushroom on a bed of Arugula Endive Seafood Eastern Shore Crab Cakes Salmon Tuna Steak Lobster Gingered Scallops Crab Stuffed Shrimp with a roasted pepper cream sauce Sweet and Spicy Shrimp Seafood Ciapino Seafood Fra Diablo Shrimp Scampi Poultry and Pork Stuffed Chicken Breast Chicken Cacciatore Chicken Chesapeake Chicken Francine – Sundried Tomatoes, Spinach, Garlic White Wine Sauce Finished with Shaved Parmesan and Bread Crumbs Chicken Vienna – Sauteed Shittake, Apples, Garlic with Applejack Brandy Lemon Dijon Chicken Kids Menu Real Macaroni and Cheese Chicken Fingers Pasta with Meatballs Fish Sticks Salmon Croquettes |
| This Menu represents a sample only. Chef Ron will accommodate any request. Desserts are also available from Personal Palate. |